Please Note: This event has expired.
Apr
06
2017
Let’s Dish Cookbook Club – Soup & Salads
Thursday, April 6, at 6:30 p.m. in the Boardroom
Talk, tempt, and taste during this recipe club discussion group that’s all about food! To participate, prepare a recipe around this month’s theme and bring the dish and recipe to the meeting. We will dish about the theme, recipe, and deliciousness at the meeting. No registration required. For more information, please contact Judith Wright at jrwright@bham.lib.al.us or at (205) 332-6622.
ADMISSION INFO
Free
Phone: 205-332-6622
INDIVIDUAL DATES & TIMES*
Additional time info:
This is a free program open to all adults possessing ANY level of knowledge in the kitchen.
* Event durations (if noted) are approximate. Please check with the presenting organization or venue to confirm start times and duration.