Cheers to the Coosa

It takes clean water to grow good food, make great beverages, and memories to last a lifetime.

Coosa Riverkeeper is proud to announce that our 7th Annual Cheers to the Coosa dinner will be held on Thursday, September 19th from 6-9 pm at the historic Clubhouse on Highland in Birmingham.

We’re partnering with Chef Miguel Figueroa of Hotel at Auburn and Conference Center and Ariccia Cucina to create a menu featuring the season’s finest produce and local meats. We’ll have local beer from Back Forty Beer Co. and Good People Brewing Co in addition to fine red and white wine PLUS a spiked basil lemonade featuring Cathead Vodka.

All proceeds from ticket sales and the silent auction benefit Coosa Riverkeeper’s mission to protect, restore, and promote the Coosa River and its tributaries in Alabama.  Our silent auction features awesome outdoor adventures, gear, spa packages, overnight stays, plane tickets, and weekend getaways!

We work to make sure you can get the skinny before you dip in the Coosa’s best swimming holes. Get your tickets today!