Sep 20 2016
-
Nov 01 2016
Culinary Arts and Sciences (For Ages 4-5)

Culinary Arts and Sciences (For Ages 4-5)

Presented by Birmingham Botanical Gardens at Birmingham Botanical Gardens

Fontaine Haskell, Mary White and Mary Marcoux
Fall Tuesday Series (6 classes total) |1:30-3:30 p.m.
Birmingham Botanical Gardens
$160 Members | $200 Non-Members

Bring your creative little ones to afternoon cooking classes fusing the arts and sciences. What better way to have children experience fun art and science than gardens to table tasting?
September 20 | 1:30-3:30 p.m. 
September 27 | 1:30-3:30 p.m. 
October 11 | 1:30-3:30 p.m. 
October 18 | 1:30-3:30 p.m. 
October 25 | 1:30-3:30 p.m.
November 1 | 1:30-3:30 p.m.

Admission Info

$160 Members | $200 Non-Members

Phone: 205-414-3950

Dates & Times

2016/09/20 - 2016/11/01

Location Info

Birmingham Botanical Gardens

2612 Lane Park Road, Birmingham, AL 35223