Instructor: Kelly Viall
Location: Birmingham Botanical Gardens – Plant Adventure Zone
Friday, March 18 | 6-8 p.m.
Members $30|Non-Members $35

Join veteran chef Kelly Viall for a night of fun and sushi! This 2 hour, hands-on beginner class will teach you all of the basics of sushi making, from rice to sauces, shopping, serving raw fish confidently at home & more.